If you love Butterfinger candy bars, then you are going to flip over this fudge! It tastes just like a Butterfinger, but it is made out of candy corn, peanut butter, and white chocolate! Deeeeelicous. It is great as a fall treat for friends or family, or to take to parties! Here is how to make a batch!

Ingredients:

  • 3 cups candy cornbutterfinger
  • 1 cup creamy peanut butter
  • 1 can sweetened condensed milk
  • 2 ¼ cup white chocolate chips

Take aluminum foil and line an 8×8 pan with it. Spray with non-stick cooking spray and set aside. In a medium pan, combine the candy corn and peanut butter. Melt the peanut butter and the candy corn. After they are almost completely melted add in the sweetened condensed milk and stir everything together. It will be pretty thick! Stir the white chocolate chips in until they are completely melted. It will also be very thick & hard to stir! Pour the fudge into the pan that you lined and spread it out with a plastic spatula. Chill your creation in the refrigerator for 2 hour, then cut it into squares and serve!

 

This creation is so good, you might eat the whole batch by yourself! 😉

 

XOXO, Chels