What is your favorite kind of ice cream? Mine is definitely cookies and cream. There is just something about the combination of those delicious Oreo cookies and that creamy ice cream…My mouth is watering just thinking about it! Today’s Chelsea creation is cookies and cream chocolate chip cookies, found on the blog “Inside BruCrew Life.”

Ingredients:

  • 1 vanilla cake miximages (1)
  • 8 Tablespoons melted butter
  • 1 egg
  • 1 teaspoon vanilla extract
  • 4 ounces softened cream cheese
  • 2 cups Oreo cookie chunks
  • 1/2 cup white chocolate chips
  • 1/2 cup chocolate chips

Directions:

  1. Combine the cake mix, butter, egg, and vanilla. Beat until a soft dough forms, then add the cream cheese and beat again. Stir in the Oreo chunks and chips by hand.
  2. Refrigerate the dough for about a half an hour. Roll the dough into 36 balls. Place the balls on a baking sheet and bake at 350 degrees for 9 minutes. The cookies will seem a bit gooey, but they will firm up as they cool. Let them cool on baking sheet for 2-3 minutes and then transfer them to a cooling rack.

Now, grab a glass of cold milk and enjoy your delicious creations!

XOXO, Chels