Although summer is coming to a close that doesn’t mean that the warm weather is done with its smothering assault on us. It stays warm where I live wellll into September, so I am going to take advantage of it as long as I can, and that means whipping up sweet cold treats. Here is one of my fav cold recipes: Nutella fudgesicles! Fudgesicles are fudge popsicles. Here is how to whip yourself up a batch!

Ingredients:red-nutella-pop_250

  • 1 ½ cup whole milk
  • 1 tbsp corn starch
  • ¼ cup & 2 tbsp Nutella
  • 2 tbsp unsweetened coca powder
  • ½ tsp vanilla extract

Put the milk and corn starch in a saucepan and stir until the starch is dissolved. Place the mixture over medium heat and add the Nutella and cocoa powder. Stir it frequently so that it doesn’t stick to the bottom. Heat it for about 5 minutes or until the mixture thickens and then take it off of the heat. Stir in the vanilla and let the mixture cool for 5 minutes while stirring frequently. Once it has cooled pour the mixture into the molds and freeze it for 6 hours or more. When you are ready to devour them, hold the mold under warm water to help the fudsicles come loose.

These sound like heaven! Woud YOU try these fudgy pops?

XOXO, Chels

Recipe via: thewholesomedish.com