Are you craving cheesecake but don’t have the time to go through the whole process of going to the store, finding all of the ingredients, putting them all together, baking them, and then finally getting to enjoy it? Well you are in luck, because I have a simple, easy recipe for delicious raspberry cheesecake balls that don’t require any baking and you probably already have the ingredients in your fridge! Curious? Read on!


  • 12 oz fresh raspberries, washed and dried
  • 2 8 oz pkgs cream cheese, softened
  • 2 Cups cool whip
  • ⅓ Cup sugar
  • 1 sleeve graham crackers

Place the cream cheese and sugar in a bowl and whip with a hand mixer. Add the raspberry in and stir to combine. You want the raspberries to break up and mix with the cream cheese. Add in the cool whip and stir in with a spoon until they are just combined. Place in freezer for 2 hours. Crumble up your graham crackers however you see fit and place them in a bowl. With a spoon portion out dollops of the cream cheese mix one at a time into the bowl of graham cracker crumbs. Roll the cheesecake ball around in the crumbs using a spoon and place on a sheet tray lined with wax paper. After you’re done rolling the balls place the trays in the freezer for a couple hours until they get frozen. Put them in a Ziploc and take on out when you need a nice sweet treat to nibble on.


How easy was that?!

XOXO, Chels