As summer (and college) approach, I am actively seeking easy breakfast ideas that take a very short time to prep and are way delicious. This recipe I am showing you today knocks those two attributes out of the park! Here is a yummy, easy recipe for peanut butter overnight oats that is packed with protein and totally satisfying.

Ingredients:

  • ½ cup unsweetened plain almond milk
  • ¾ tbsp. chia seedsOvernight-Oats
  • 2 tbsp peanut butter or almond butter
  • 1 tbsp maple sugar or your preferred sweetener
  • ½ cup rolled oats

In a small bowl or a mason jar, add the almond milk, peanut or almond butter, chia seeds, and sweetener. Stir to combine, then add the oats and stir a bit more. Cover the jar or bowl with plastic wrap or a lid and then store in the fridge for 6 hours or more (preferably overnight). The next day, open up the lid to your delicious oats and add toppings like sliced banana or strawberries to top it off.

Enjoy!

XOXO, Chels

Recipe via: http://minimalistbaker.com/peanut-butter-overnight-oats/?utm_source=feedburner&utm_medium=feed&utm_campaign=Feed:+MinimalistBaker+(Minimalist+Baker)