Fall means everything pumpkin flavored. Even donuts! Today I am going to give you a totally delicious recipe for the best homemade pumpkin cake donuts you will ever taste in your life!

Ingredients:

  • 1/2 cup Vegetable OilBaked Pumpkin Donuts
  • 2 Eggs
  • 1 1/2 cup Sugar
  • 15 oz Pumpkin Puree
  • 2 tsp Pumpkin Pie Spice
  • 1 tsp Salt
  • 1 tsp Baking Powder
  • 1 3/4 cup Flour
  • 3 tbsp Cinnamon Sugar

Preheat your oven to 350. Take your donut pan and lightly grease it. Combine the oil, eggs, sugar, pumpkin, spices, salt, and baking powder into a bowl. Mix all of the ingredients together until they are blended. Add in the flour and blend everything together. Use a piping bag or zippered bag to fill each donut shape about 3/4 of the way full. Bake the doughnuts for 18 minutes and then allow them to cool for about 5 minutes before removing them from the pan with a butter knife. Once you have removed them from the pan place them on a rack to cool. Sprinkle them with cinnamon and sugar and viola, you have delicious homemade pumpkin deliciousness!
Make these with friends for a fun sleepover treat this fall!

XOXO, Chels