Chelsea Crockett

JESUS | BEAUTY | LIFESTYLE | FASHION

Tag: diy fudge

DIY Butterfinger Fudge

If you love Butterfinger candy bars, then you are going to flip over this fudge! It tastes just like a Butterfinger, but it is made out of candy corn, peanut…

If you love Butterfinger candy bars, then you are going to flip over this fudge! It tastes just like a Butterfinger, but it is made out of candy corn, peanut butter, and white chocolate! Deeeeelicous. It is great as a fall treat for friends or family, or to take to parties! Here is how to make a batch!

Ingredients:

  • 3 cups candy cornbutterfinger
  • 1 cup creamy peanut butter
  • 1 can sweetened condensed milk
  • 2 ¼ cup white chocolate chips

Take aluminum foil and line an 8×8 pan with it. Spray with non-stick cooking spray and set aside. In a medium pan, combine the candy corn and peanut butter. Melt the peanut butter and the candy corn. After they are almost completely melted add in the sweetened condensed milk and stir everything together. It will be pretty thick! Stir the white chocolate chips in until they are completely melted. It will also be very thick & hard to stir! Pour the fudge into the pan that you lined and spread it out with a plastic spatula. Chill your creation in the refrigerator for 2 hour, then cut it into squares and serve!

 

This creation is so good, you might eat the whole batch by yourself! 😉

 

XOXO, Chels

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DIY Rocky Road Fudge

Fudge. Just the word makes me happy. If you a chocolate lover like me, then you probably go bananas over a good slice of fudge. Want some good news? You…

Fudge. Just the word makes me happy. If you a chocolate lover like me, then you probably go bananas over a good slice of fudge. Want some good news? You can make delicious fudge at home with only 5 ingredients! If you love rocky road ice cream then you are going to love today’s recipe.fudge 1

Ingredients:

  • 2 1/2 cups miniature marshmallows, divided
  • 12 ounces semisweet chocolate chips
  • 11 1/2 ounces milk chocolate chips
  • 1/2 cup creamy peanut butter
  • 1 1/2 cups peanuts, or almonds

Take an 8-inch square baking dish and line it with parchment paper. Pour 1 cup marshmallows into the bottom of it. In a large glass bowl, combine the chocolates and peanut butter. Microwave the mixture for 30 seconds, stir and then microwave for an additional 30 seconds. Continue stirring until smooth and continue to microwave until it is all melted. Stir in the remaining 1 1/2 cup mini marshmallows and peanuts. You’re your chocolate mixture over the marshmallows in your baking dish. Refrigerate the dish until the fudge is firm, which will take several hours. Cut your creation into bite sized pieces and eat up!

This fudge has the perfect mixture of crunchy and gooey. If you are looking for a cute gift idea, put a few fudge squares in a cute baggie, tie with a ribbon, and write a cute card to go with it!

XOXO, Chels

 

Recipe and photos via shugarysweets.com

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