The pumpkin patches where I live are open, which has me craving everything pumpkin. Pumpkin pie, pumpkin coffee, and even pumpkin ice cream! This next recipe is the best of both worlds – it is a healthy snack AND a pumpkin flavored treat. You can even drink it for breakfast. Pumpkin pie first thing in the morning? Count me in!

Ingredients:

• 1 frozen banana
• 1 cup pumpkin puree
• ½ cup Greek yogurt
• ½ cup milk (regular or almond)
• 1 teaspoon pumpkin spice
• ½ teaspoon vanilla extract
• Pinch of salt
• Graham cracker for toppings

Place all of the ingredients except the graham crackers into your blender. Blend until smooth and then pour into a glass and top with graham cracker crumbs.

YUM! It’s like fall in a cup.

XOXO, Chels